Grand Table Culinary

Grand Table CulinaryGrand Table CulinaryGrand Table Culinary
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Brunch Options
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3 Course Menus
  • 3 Course Menus

Grand Table Culinary

Grand Table CulinaryGrand Table CulinaryGrand Table Culinary
Home
Brunch Options
Appetizers
3 Course Menus
  • 3 Course Menus
More
  • Home
  • Brunch Options
  • Appetizers
  • 3 Course Menus
    • 3 Course Menus
  • Home
  • Brunch Options
  • Appetizers
  • 3 Course Menus
    • 3 Course Menus

elevate your dining experience

elevate your dining experienceelevate your dining experienceelevate your dining experienceelevate your dining experience

elevate your dining experience

elevate your dining experienceelevate your dining experienceelevate your dining experienceelevate your dining experience

We Love Amazing Food!

We believe that wonderful meals with the ones you love create memories that last a lifetime.  Chef Seth specializes in creating exquisite meals tailored to your favorite cuisines and dietary preferences. His passion for food shines through in every dish he prepares. We love delivering a delightful dining experience in the gorgeous Rocky Mountains. 

Are you hungry? Check out the Menu

Sample menus

Italian Delights

ANTIPASTO

Charcuterie Plate

 A selection of Italian Meats and Cheeses

 Prosciutto ham, Calabrese Salami

 Pecorino Reggiano, Burrata, Fontina

 Olives, Apples, Crostini, and Italian crackers


Tableside Caesar Salad

Homemade Caesar Dressing on Organic Romaine Leaves, Pecorino, Romano and Parmesan Cheeses

Anchovies optional




IL SECUNDO

Stuffed Shells

 A delectable combination of Italian pork  sausage, ground turkey, ricotta,

parmigiana and mozzarella cheeses, spinach and homemade pesto topped with a bold marinara sauce and melted mozzarella

IL DOCE

Tiramisu

  Everyone's favorite! Delicate ladyfingers

   soaked in espresso and liquor layers with a

   rich cream of mascarpone cheese topped

   with a dusting of Ghirelli chocolate

   powder. The perfect end to an amazing

   meal. Saluti!


Italian Delights

Buon apetito!

ANTIPASTO

Charcuterie Plate

 A selection of Italian Meats and Cheeses

 Prosciutto ham, Calabrese Salami

 Pecorino Reggiano, Burrata, Fontina

 Olives, Apples, Crostini, and Italian crackers


Tableside Caesar Salad

Homemade Caesar Dressing on Organic Romaine Leaves, Pecorino, Romano and Parmesan Cheeses

Anchovies optional




IL SECUNDO

Stuffed Shells

 A delectable combination of Italian pork  sausage, ground turkey, ricotta,

parmigiana and mozzarella cheeses, spinach and homemade pesto topped with a bold marinara sauce and melted mozzarella

IL DOCE

Tiramisu

  Everyone's favorite! Delicate ladyfingers

   soaked in espresso and liquor layers with a

   rich cream of mascarpone cheese topped

   with a dusting of Ghirelli chocolate

   powder. The perfect end to an amazing

   meal. Saluti!


Field and Stream

Welcome to the Beautiful Rocky Mountains!



Seared Rack of Rosemary Rubbed Lamb with Baked Salmon

Twice Baked Potatoes and Garlic Green Beans



Chocolate Torte with Fresh Berries and Fresh Whipped Cream


French and Mediterranean Inspiration

A beautiful fusion

Baked Brie with mixed berries and assorted crackers



Stuffed Pork Tenderloin Spinach, sun dried tomatoes Pine nuts and Ricotta

Chefs Potatoes and seasonal vegetables



Crème Brûlée


Asian Sensation

Our favorites from a Traditionally Big Menu

Hoisin Pork Balls



Lemon Chicken

Rice with Stir Fried Vegetables



Mango Pudding


We Need More Italian

Saluti!

Burrata cheese with Baked cherry tomatoes, olive oil, fresh garlic, and bag



Lemon Piccata Pork chops



Angel Hair pasta and Garlic butter Broccolini

Coffee Panna Cotta

Add a footnote if this applies to your business

Contact Us

Contact us for a custom quote

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Let's chat about food!

Let's take some time to talk about what you'd like to be eating. Everyone's dietary needs, restrictions and styles are unique. Drop us a line, and we will customize a meal for you and your loved ones.

Grand Table Culinary

Beautiful Grand County, Colorado chef@grandtableculinary.com (970) 531-5869

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Grand Table Culinary

(970) 531-7320

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