Grand Table Culinary
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Grand Table Culinary
Home
Menu
  • Brunch
  • Appetizers
  • Entrees
  • Desserts
  • Sample 3 Course Menus
  • Gift Cards
  • Cooking Classes
About The Chef
Photo Gallery
Our Partners
Kids Options
More
  • Home
  • Menu
    • Brunch
    • Appetizers
    • Entrees
    • Desserts
    • Sample 3 Course Menus
    • Gift Cards
    • Cooking Classes
  • About The Chef
  • Photo Gallery
  • Our Partners
  • Kids Options
  • Home
  • Menu
    • Brunch
    • Appetizers
    • Entrees
    • Desserts
    • Sample 3 Course Menus
    • Gift Cards
    • Cooking Classes
  • About The Chef
  • Photo Gallery
  • Our Partners
  • Kids Options

mouth watering desserts

Sweet Endings

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Tiramisu

Everyone's favorite! Delicate ladyfingers

 soaked in espresso and liquor layers with a

 rich cream of mascarpone cheese topped

 with a dusting of Ghirelli chocolate

 powder.

Crème Brûlée

The classic French  Crème Brûlée - silky smooth custard with a  thin and crunchy layer of sweetness on top. 

traditional Vanilla with seasonal berry garnish or

Ghirardelli Chocolate and Espresso 

Coffee Kissed Cheesecake

Cheesecake with a light coffee flavor, coffee caramel sauce,  vanilla and mascarpone foam, coffee beads and candlenut sand.

Seasonal desserts added constantly. Ask about this week's specials!

Are you still hungry?

More delectable food for you!
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Grand Table Culinary

Chef@GrandTableCulinary.com

(970) 531-5869

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